HEADS up!
Our tweaked Summer Menu is about to roll TODAY.
Even more emphasis on the amazing LOCAL produce we choose to use throughout.

New mains include the popular Ras El Hanout Fish Salad, Pan Fried Scallops, The Salcombe Meat Company Steak Frites and Pasta Rigatoni.

Click on the relevant links above to check it out.

The Kitchen Team have worked on this so nice one!

Enjoy! ❤️
#wearethecove